2026 Pig Forum Theatre Programme
-
10:00
Unlocking Value: The Global Appetite for Every Part of the Pig (with pluck demo) – AHDB
Understand the breath of markets pork is exported to and how demand for various parts of the carcase globally, underpin British pig prices.
Speakers:
-
10:50
Pig Outlook – predictions for the year ahead
Hear industry experts sharing their outlook for pigs and the challenges and opportunities they are planning for.
Speakers:
-
11:50
Protecting pigs and livelihoods: industry approaches to ASF prevention and preparedness – AHDB
Learn about the work to prevent an ASF outbreak and how to be prepared should it happen. Hear first-hand from experiences in Spain and understand what you need to do.
Speakers:
-
12:40
The communications battle – how should the pig sector respond?
We often find ourselves under fire in the media. How can the industry tip the balance in our favour to ensure consumers receive a fair and balanced picture?
Speakers:
-
13:40
Beyond the Sunday Roast: The recipes transforming perceptions of Pork – AHDB
Find out how recipe inspiration is transforming the way Britain cooks pork and how consumer behaviours present opportunities for producers and processors.
Speakers:
-
14:20
Three Practical Steps for Protecting your Farm from African Swine Fever (ASF) – AHDB
Discover how contingency planning and practical steps you can take on farm can protect your herd from ASF.
Speakers:
-
15:10
What’s new with the Animal Health and Welfare Pathway?
Learn about the consultation on new mandatory proposals for pig keepers and funded vet visits currently available to improve your animal health and welfare.
Speakers: